What is the difference between Matariki and the chinese new year?

Learning intention: We are learning to identify the deference between the two celebrations.

Its fun cooking!

Plan:

Cloudy and windy

Cook - mince patty

Today on a cloudy breezy day we went technicraft and got on with a new and happy day. First we were instructed to get every ingredients and cooking tools that we needed for our cooking session.

When my partner and I got everything prepared we started straight away.

First we got a chopping board and grate onions and a carrot, while my partner was working on cutting and mixing the mince with egg yolk and pepper.

Then we got a bowl and mixed a grated onion with the mince ( pepper and egg yolk).

After that I worked on the coleslaw mixing a grated carrot with cabbage, mayonnaise and with the french dressing mayonnaise.

When my partner and I finished, we prepared for eating time.

Lastly we had to go back to school and carry on with our work.

How is Whina showing love?

I love cooking!

Ingredients:

• Flour
• Salt
• Yeast
• Canola Oil 4
• Teaspoon - measuring spoon

Today Kyle and I worked together and got everything prepared to get on with our cooking.  we got out our measuring bowl, measuring cups, measuring spoon, salt, flour, dessert spoon, knife, wooden spoon, sugar and yeast.  Then we got a bowl and measured two thirds of a cup and a half of a measuring cup, then we had to add in 4 teaspoon of a canola oil. After that we had to mix the yeast, 2 teaspoon of sugar and a third of water. Then we had to get a dessert knife and mix the flour bowl with oil in and a cup of yeast, sugar and water. When it makes a lump in the middle, then we had to shake the flour on the table and weed the flour from the bowl by using the palm of your hand. After that then we cut it into pieces and place it into the oven and leave it for 15 minutes. When it was cooked we got it out and place the bread roll in our container. After that we had to clean up and come back to school.

How many virtues are there?

Caritas!